Welcome to my kitchen, where the magic of flavors and family stories blend to create something truly special. Today, we’re diving into a recipe that’s as comforting as it is innovative — Garlic Butter Shrimp & Mac Waffle Sandwich Bombs. This dish is a delightful fusion of my Mexican-American roots and my love for exploring new culinary horizons. Growing up in Asheville, North Carolina, in a bustling household with a kitchen that was always alive with aromas and laughter, I learned early on that food is a language of love. Now, in my Charleston home, I carry forward those cherished memories and inspirations, infusing them into every recipe I share. So, grab your apron, and let’s create something unforgettable together!
Table of Contents
Why You’ll Love This Garlic Butter Shrimp & Mac Waffle Sandwich Bombs
This recipe is a celebration of comfort food with a twist. The crispy mac and cheese waffles bring a nostalgic touch, reminiscent of my grandmother’s kitchen, where she taught me that even the simplest ingredients could create something extraordinary. The garlic butter shrimp adds a touch of elegance and flavor, reminiscent of my culinary adventures in coastal towns where seafood reigns supreme. It’s a dish that’s quick to prepare, perfect for busy weeknights, yet impressive enough to wow your guests at a dinner party. Whether you’re a seasoned cook or just starting, this recipe is designed to guide you with ease and joy, ensuring delicious results every time.
Ingredients You’ll Need for This Garlic Butter Shrimp & Mac Waffle Sandwich Bombs
- 1 pound large shrimp, peeled and deveined
- 2 tablespoons unsalted butter
- 3 cloves garlic, minced
- 1 teaspoon paprika
- Salt and pepper to taste
- 2 cups cooked macaroni and cheese
- 2 eggs
- 1 cup all-purpose flour
- 1 cup panko bread crumbs
- 1 cup shredded cheddar cheese
- 1/4 cup chopped fresh parsley
- 1/4 cup grated Parmesan cheese
- Cooking spray
Feel free to substitute the shrimp with chicken or tofu for a different twist. If you’re out of panko, regular breadcrumbs will do just fine. The key is to keep it simple and adaptable, just like my abuela taught me.
Nutrition Facts
- Calories: 480 per serving
- Protein: 28g
- Fat: 22g
- Carbohydrates: 42g
- Fiber: 3g
- Sugar: 2g
- Sodium: 680mg
Epic Garlic Butter Shrimp & Mac Waffle Sandwich Bombs Explosion
Learn how to make delicious Garlic Butter Shrimp & Mac Waffle Sandwich Bombs. Easy recipe with step-by-step instructions.
- Total Time: 45 minutes
- Yield: 4 servings
Ingredients
- 1 pound large shrimp, peeled and deveined
- 2 tablespoons unsalted butter
- 3 cloves garlic, minced
- 1 teaspoon paprika
- Salt and pepper to taste
- 2 cups cooked macaroni and cheese
- 2 eggs
- 1 cup all-purpose flour
- 1 cup panko bread crumbs
- 1 cup shredded cheddar cheese
- 1/4 cup chopped fresh parsley
- 1/4 cup grated Parmesan cheese
- Cooking spray
Feel free to substitute the shrimp with chicken or tofu for a different twist. If you’re out of panko, regular breadcrumbs will do just fine. The key is to keep it simple and adaptable, just like my abuela taught me.
Instructions
- Start by preparing your waffle iron and preheat it according to the manufacturer’s instructions. Spray it with cooking spray to ensure easy waffle removal.
- In a large bowl, combine the cooked macaroni and cheese, eggs, flour, panko bread crumbs, cheddar cheese, and parsley. Mix until well combined.
- Spoon the mac and cheese mixture onto the hot waffle iron, spreading it evenly. Close the lid and cook until golden brown and crispy, about 5-7 minutes. Repeat with the remaining mixture.
- While the waffles are cooking, melt butter in a large skillet over medium heat. Add the minced garlic and sauté for about 1 minute until fragrant.
- Season the shrimp with paprika, salt, and pepper. Add the shrimp to the skillet and cook for 2-3 minutes on each side until they’re pink and opaque. Remove from heat.
- To assemble the sandwiches, place a few shrimp on one mac and cheese waffle, sprinkle with Parmesan cheese, and top with another waffle. Repeat for each sandwich bomb.
- Serve immediately while warm, garnished with extra parsley for a touch of freshness.
These steps are designed to walk you through the process with ease, much like my abuela’s hands guiding mine as I learned to roll tortillas for the first time. Remember, cooking is an art, and each dish is an edible canvas.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Dish
- Method: Cooking
- Cuisine: International
Steps to Create Your Garlic Butter Shrimp & Mac Waffle Sandwich Bombs
- Start by preparing your waffle iron and preheat it according to the manufacturer’s instructions. Spray it with cooking spray to ensure easy waffle removal.
- In a large bowl, combine the cooked macaroni and cheese, eggs, flour, panko bread crumbs, cheddar cheese, and parsley. Mix until well combined.
- Spoon the mac and cheese mixture onto the hot waffle iron, spreading it evenly. Close the lid and cook until golden brown and crispy, about 5-7 minutes. Repeat with the remaining mixture.
- While the waffles are cooking, melt butter in a large skillet over medium heat. Add the minced garlic and sauté for about 1 minute until fragrant.
- Season the shrimp with paprika, salt, and pepper. Add the shrimp to the skillet and cook for 2-3 minutes on each side until they’re pink and opaque. Remove from heat.
- To assemble the sandwiches, place a few shrimp on one mac and cheese waffle, sprinkle with Parmesan cheese, and top with another waffle. Repeat for each sandwich bomb.
- Serve immediately while warm, garnished with extra parsley for a touch of freshness.
These steps are designed to walk you through the process with ease, much like my abuela’s hands guiding mine as I learned to roll tortillas for the first time. Remember, cooking is an art, and each dish is an edible canvas.
Tips for Making the Best Garlic Butter Shrimp & Mac Waffle Sandwich Bombs
Here are a few tricks to make your cooking experience even better: Learn more: Savor the Simplicity: Easy Creamy Garlic Shrimp Delight
- Prep Ahead: Cook the macaroni and cheese a day in advance and store it in the fridge for quicker assembly.
- Quality Ingredients: Use fresh shrimp and good-quality cheese for the best flavor.
- Waffle Iron Care: Don’t forget to spray the waffle iron generously; it’s key to perfect removal.
- Flavor Boost: Add a squeeze of lemon juice over the shrimp before assembling for an extra zing.
These nuggets of wisdom come from years of trial and error in the kitchen, where mistakes became lessons and lessons became memories.
Serving Suggestions and Pairings
This dish pairs beautifully with a fresh arugula salad drizzled with a light vinaigrette. The peppery greens complement the richness of the waffle sandwiches perfectly. For a refreshing drink, try a chilled glass of white wine or a homemade lemonade — both will enhance the flavors without overpowering them. It’s like a symphony, where every note plays its part to create harmony.
Storage and Reheating Tips
- Store any leftover sandwiches in an airtight container in the fridge for up to 2 days.
- To reheat, preheat your oven to 350°F and warm the sandwiches on a baking sheet for about 10 minutes until heated through.
- Avoid microwaving as it may make the waffles soggy.
These storage tips ensure that even leftovers are something to look forward to, just like the second helping of my abuela’s sopa de fideo that always tasted better the next day.
Frequently Asked Questions
What are the main ingredients for Garlic Butter Shrimp & Mac Waffle Sandwich Bombs?
The main ingredients for Garlic Butter Shrimp & Mac Waffle Sandwich Bombs include the items listed in our ingredients section above. Each ingredient plays a crucial role in achieving the perfect flavor and texture.
How long does it take to make Garlic Butter Shrimp & Mac Waffle Sandwich Bombs?
The total time to make Garlic Butter Shrimp & Mac Waffle Sandwich Bombs includes both preparation and cooking time. Check the recipe card above for exact timing details.
Can I make Garlic Butter Shrimp & Mac Waffle Sandwich Bombs ahead of time?
Yes, Garlic Butter Shrimp & Mac Waffle Sandwich Bombs can often be prepared in advance. Store it properly in an airtight container in the refrigerator and consume within the recommended timeframe.
What can I serve with Garlic Butter Shrimp & Mac Waffle Sandwich Bombs?
Garlic Butter Shrimp & Mac Waffle Sandwich Bombs pairs well with various sides and accompaniments. Consider the serving suggestions mentioned in the recipe for the best dining experience.
Is Garlic Butter Shrimp & Mac Waffle Sandwich Bombs suitable for special diets?
Depending on the ingredients used, Garlic Butter Shrimp & Mac Waffle Sandwich Bombs may be adapted for various dietary needs. Check the ingredients list and consider substitutions as needed for your dietary requirements.
Final Thoughts
Garlic Butter Shrimp & Mac Waffle Sandwich Bombs are more than just a meal; they’re a celebration of flavors and memories. Each bite carries a piece of my culinary journey, from learning the basics in my grandmother’s kitchen to exploring new techniques and tastes in my own home. I hope this recipe brings as much warmth and joy to your table as it does to mine. Remember, cooking isn’t just about feeding the body; it’s about nourishing the soul. Happy cooking!
