Chef Sofia

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October 7, 2025
Spice Up Your Brunch with Spicy Shrimp & Garlic Mac Croissant Sandwich Cups - Featured Image

There’s something magical about combining the rich flavors of spicy shrimp with the comforting nostalgia of creamy garlic mac and cheese, all nestled within flaky croissant cups. This unique recipe for Spicy Shrimp & Garlic Mac Croissant Sandwich Cups is a culinary adventure that brings together the best of savory and spicy in a delightful and portable form. As someone who grew up in a bustling Mexican-American kitchen, I believe that food is a celebration of flavors and memories. This dish embodies the warmth and creativity I cherish, inviting you to embark on a flavorful journey right from your own kitchen. It’s not just a dish; it’s an experience, a story waiting to be told with every bite.

Why You’ll Love This Spicy Shrimp & Garlic Mac Croissant Sandwich Cups

What’s not to love about a recipe that blends the comforting creaminess of mac and cheese with the bold, zesty kick of spicy shrimp? These sandwich cups are not only delicious but also incredibly versatile. Whether you’re looking to impress guests at a dinner party or simply want to treat yourself to something special, this dish is a winner. Growing up, my grandmother always emphasized the importance of balance in cooking, and this recipe is a perfect representation of that philosophy, bringing together contrasting yet complementary flavors and textures.

Ingredients You’ll Need for This Spicy Shrimp & Garlic Mac Croissant Sandwich Cups

Ingredients for Spice Up Your Brunch with Spicy Shrimp & Garlic Mac Croissant Sandwich Cups

Let’s dive into the ingredients that will make your kitchen smell like heaven:

  • 1 package of refrigerated croissant dough
  • 1 cup elbow macaroni
  • 2 tablespoons unsalted butter
  • 2 tablespoons all-purpose flour
  • 1 1/2 cups whole milk
  • 1 cup shredded sharp cheddar cheese
  • 1/4 cup grated Parmesan cheese
  • 2 cloves garlic, minced
  • 1/2 teaspoon smoked paprika
  • 1/2 teaspoon cayenne pepper (adjust to taste)
  • 1/4 teaspoon salt, plus more to taste
  • 1/4 teaspoon black pepper
  • 1 pound shrimp, peeled and deveined
  • 1 tablespoon olive oil
  • 1 tablespoon chopped fresh parsley, for garnish

Feel free to substitute the cheddar with any cheese you love, and adjust the spice levels to suit your palate. My grandmother taught me that cooking is all about making it your own.

Nutrition Facts

Here’s a look at the nutritional profile per serving (serves 6):

  • Calories: 450 per serving
  • Protein: 22g
  • Fat: 25g
  • Carbohydrates: 38g
  • Fiber: 2g
  • Sugar: 4g
  • Sodium: 720mg

Remember, these values are estimates and can vary based on ingredient brands and measurements. As always, cooking should be as much about nourishment as it is about enjoyment.

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Spice Up Your Brunch with Spicy Shrimp & Garlic Mac Croissant Sandwich Cups - Featured Image

Spice Up Your Brunch with Spicy Shrimp & Garlic Mac Croissant Sandwich Cups

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Learn how to make delicious Spicy Shrimp & Garlic Mac Croissant Sandwich Cups. Easy recipe with step-by-step instructions.

  • Total Time: 45 minutes
  • Yield: 4 servings

Ingredients

Let’s dive into the ingredients that will make your kitchen smell like heaven:

  • 1 package of refrigerated croissant dough
  • 1 cup elbow macaroni
  • 2 tablespoons unsalted butter
  • 2 tablespoons all-purpose flour
  • 1 1/2 cups whole milk
  • 1 cup shredded sharp cheddar cheese
  • 1/4 cup grated Parmesan cheese
  • 2 cloves garlic, minced
  • 1/2 teaspoon smoked paprika
  • 1/2 teaspoon cayenne pepper (adjust to taste)
  • 1/4 teaspoon salt, plus more to taste
  • 1/4 teaspoon black pepper
  • 1 pound shrimp, peeled and deveined
  • 1 tablespoon olive oil
  • 1 tablespoon chopped fresh parsley, for garnish

Feel free to substitute the cheddar with any cheese you love, and adjust the spice levels to suit your palate. My grandmother taught me that cooking is all about making it your own.

Instructions

  1. Preheat your oven to 375°F (190°C) and grease a muffin tin.
  2. Cook the macaroni according to package instructions until al dente, drain, and set aside.
  3. In a saucepan over medium heat, melt the butter and add the flour. Stir for about 1-2 minutes until lightly golden.
  4. Gradually whisk in the milk, and cook until the mixture thickens slightly, about 3-4 minutes.
  5. Add the cheddar and Parmesan cheeses, stirring until melted and smooth. Mix in the garlic, smoked paprika, cayenne pepper, salt, and black pepper.
  6. Fold in the cooked macaroni, ensuring every piece is coated in the creamy sauce. Set aside.
  7. In a skillet, heat olive oil over medium-high heat. Add the shrimp, seasoning with salt and pepper, and cook until pink and cooked through, about 3 minutes per side.
  8. Roll out the croissant dough and cut into squares, pressing each square into the muffin tin to form a cup.
  9. Spoon the mac and cheese mixture into each croissant cup, topping with a few shrimp.
  10. Bake for 15-18 minutes until the croissants are golden brown and crispy.
  11. Garnish with fresh parsley before serving.

One of the joys of cooking is adapting recipes to suit your mood and audience. Feel free to add your own twist to these steps, just like my abuela used to improvise her famous tortilla recipes.

  • Author: Jenny
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Main Dish
  • Method: Cooking
  • Cuisine: International

Steps to Create Your Spicy Shrimp & Garlic Mac Croissant Sandwich Cups

  1. Preheat your oven to 375°F (190°C) and grease a muffin tin.
  2. Cook the macaroni according to package instructions until al dente, drain, and set aside.
  3. In a saucepan over medium heat, melt the butter and add the flour. Stir for about 1-2 minutes until lightly golden.
  4. Gradually whisk in the milk, and cook until the mixture thickens slightly, about 3-4 minutes.
  5. Add the cheddar and Parmesan cheeses, stirring until melted and smooth. Mix in the garlic, smoked paprika, cayenne pepper, salt, and black pepper.
  6. Fold in the cooked macaroni, ensuring every piece is coated in the creamy sauce. Set aside.
  7. In a skillet, heat olive oil over medium-high heat. Add the shrimp, seasoning with salt and pepper, and cook until pink and cooked through, about 3 minutes per side.
  8. Roll out the croissant dough and cut into squares, pressing each square into the muffin tin to form a cup.
  9. Spoon the mac and cheese mixture into each croissant cup, topping with a few shrimp.
  10. Bake for 15-18 minutes until the croissants are golden brown and crispy.
  11. Garnish with fresh parsley before serving.

One of the joys of cooking is adapting recipes to suit your mood and audience. Feel free to add your own twist to these steps, just like my abuela used to improvise her famous tortilla recipes.

Tips for Making the Best Spicy Shrimp & Garlic Mac Croissant Sandwich Cups

Here are some of my personal tips to ensure your Spicy Shrimp & Garlic Mac Croissant Sandwich Cups turn out perfectly every time:

  • Use fresh shrimp: Fresh shrimp will offer the best flavor and texture. If using frozen, make sure they are fully thawed and patted dry before cooking.
  • Don’t overfill the cups: Less is more! Overfilling can cause the filling to spill out while baking.
  • Customize the spice level: Adjust the cayenne pepper to your liking. Remember, you can always add more spice, but you can’t take it away!

Cooking is all about experimentation, so don’t be afraid to make adjustments. After all, some of the best dishes are born from happy accidents and spontaneous decisions.

Serving Suggestions and Pairings

Final dish - Spice Up Your Brunch with Spicy Shrimp & Garlic Mac Croissant Sandwich Cups

These Spicy Shrimp & Garlic Mac Croissant Sandwich Cups make for a delightful snack or appetizer. Pair them with a fresh, crisp salad or a bowl of creamy tomato soup for a full meal experience. If you’re hosting a gathering, consider serving them alongside a platter of assorted cheeses and charcuterie to complement the flavors.

Growing up in a family that cherished communal meals, I find sharing food is one of the most rewarding experiences. These sandwich cups are perfect for sharing, inviting everyone to gather around and enjoy good food and good company.

Storage and Reheating Tips

Should you find yourself with leftovers, here’s how you can store and enjoy them later:

  • Store the sandwich cups in an airtight container in the refrigerator for up to 3 days.
  • To reheat, place them on a baking sheet and warm in a 350°F (175°C) oven for about 10 minutes or until heated through.
  • Avoid using the microwave as it can make the croissants soggy.

These storage tips ensure that you can savor the deliciousness of these cups even after the initial baking frenzy has passed.

Frequently Asked Questions

What are the main ingredients for Spicy Shrimp & Garlic Mac Croissant Sandwich Cups?

The main ingredients for Spicy Shrimp & Garlic Mac Croissant Sandwich Cups include the items listed in our ingredients section above. Each ingredient plays a crucial role in achieving the perfect flavor and texture.

How long does it take to make Spicy Shrimp & Garlic Mac Croissant Sandwich Cups?

The total time to make Spicy Shrimp & Garlic Mac Croissant Sandwich Cups includes both preparation and cooking time. Check the recipe card above for exact timing details.

Can I make Spicy Shrimp & Garlic Mac Croissant Sandwich Cups ahead of time?

Yes, Spicy Shrimp & Garlic Mac Croissant Sandwich Cups can often be prepared in advance. Store it properly in an airtight container in the refrigerator and consume within the recommended timeframe.

What can I serve with Spicy Shrimp & Garlic Mac Croissant Sandwich Cups?

Spicy Shrimp & Garlic Mac Croissant Sandwich Cups pairs well with various sides and accompaniments. Consider the serving suggestions mentioned in the recipe for the best dining experience.

Is Spicy Shrimp & Garlic Mac Croissant Sandwich Cups suitable for special diets?

Depending on the ingredients used, Spicy Shrimp & Garlic Mac Croissant Sandwich Cups may be adapted for various dietary needs. Check the ingredients list and consider substitutions as needed for your dietary requirements.

Final Thoughts

Creating Spicy Shrimp & Garlic Mac Croissant Sandwich Cups is not just about making a meal; it’s about crafting a memory, an experience that brings warmth and flavor to your day. As someone who cherishes the art of cooking passed down through generations, I hope this recipe inspires you to explore, create, and enjoy the journey of flavors. Whether you’re indulging by yourself or sharing with loved ones, these sandwich cups are sure to bring a smile to your face and a satisfied sigh to your lips. Happy cooking, and may your kitchen always be filled with the aroma of delicious possibilities.

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