Ah, Arkansas Possum Pie! Just hearing the name takes me back to the bustling kitchens of my childhood, where family and food intertwined in the most delightful chaos. While the name might raise a few eyebrows, I assure you this Southern gem is nothing less than a sweet symphony of flavors. Growing up, my grandmother often whispered culinary secrets as we danced around pots and pans, and this pie holds a similar charm — a delicious mystery wrapped in layers of goodness. I’m Sofia, and today I’m thrilled to share a piece of Southern comfort that resonates with my passion for simple, flavorful cooking.
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Why You’ll Love This Arkansas Possum Pie
Arkansas Possum Pie is a delightful mix of creamy layers and nutty crust that will have you swooning from the first bite. Not only does this pie capture the essence of Southern hospitality, but it’s also a perfect union of textures and tastes. Imagine a buttery pecan crust topped with layers of sweet cream cheese, chocolate pudding, and whipped cream. It’s the kind of dessert that makes you appreciate the little things in life — like sharing a slice with loved ones on a lazy afternoon. Whether you’re throwing a festive gathering or simply indulging yourself, this pie brings warmth and joy to any table.
Ingredients You’ll Need for This Arkansas Possum Pie

Gathering these ingredients is like preparing for a culinary adventure. Each component plays a vital role, and substitutions can add your own twist to this classic.
- 1 cup all-purpose flour
- 1/2 cup unsalted butter, softened
- 1 cup chopped pecans
- 8 oz cream cheese, softened
- 1 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 package (3.9 oz) instant chocolate pudding mix
- 2 cups cold milk
- 1 cup heavy whipping cream
- 2 tablespoons granulated sugar
- 1/4 cup shaved chocolate for garnish (optional)
You can swap pecans for walnuts if you prefer, and feel free to use a pre-made crust to save time. But remember, crafting from scratch brings a taste of home that’s unmatched!
Nutrition Facts
Here’s a look at the nutritional breakdown, based on eight servings:
- Calories: 450 per serving
- Protein: 5g
- Fat: 32g
- Carbohydrates: 38g
- Fiber: 2g
- Sugar: 20g
- Sodium: 250mg
Indulging in this pie is like a warm hug for your taste buds, so feel free to savor every bite, knowing it’s made with love and care.
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Delight in the Sweet and Savory Magic of Arkansas Possum Pie
Learn how to make delicious Arkansas Possum Pie. Easy recipe with step-by-step instructions.
- Total Time: 45 minutes
- Yield: 4 servings
Ingredients
Gathering these ingredients is like preparing for a culinary adventure. Each component plays a vital role, and substitutions can add your own twist to this classic.
- 1 cup all-purpose flour
- 1/2 cup unsalted butter, softened
- 1 cup chopped pecans
- 8 oz cream cheese, softened
- 1 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 package (3.9 oz) instant chocolate pudding mix
- 2 cups cold milk
- 1 cup heavy whipping cream
- 2 tablespoons granulated sugar
- 1/4 cup shaved chocolate for garnish (optional)
You can swap pecans for walnuts if you prefer, and feel free to use a pre-made crust to save time. But remember, crafting from scratch brings a taste of home that’s unmatched!
Instructions
Let’s dive into the heart of the recipe. Follow these steps to bring this delightful pie to life.
- Preheat your oven to 350°F (175°C). In a medium bowl, combine the flour, softened butter, and chopped pecans. Mix until a crumbly dough forms.
- Press the dough evenly into the bottom of a 9×13-inch baking dish to form the crust. Bake for 15-18 minutes, or until lightly golden. Allow it to cool completely.
- In another bowl, beat the cream cheese, powdered sugar, and vanilla extract until smooth. Spread this mixture over the cooled crust.
- Prepare the chocolate pudding by whisking the instant pudding mix with cold milk until thickened. Pour over the cream cheese layer and spread evenly.
- In a chilled bowl, whip the heavy cream with granulated sugar until soft peaks form. Gently spread the whipped cream over the chocolate layer.
- For an extra touch, sprinkle shaved chocolate on top. Chill the pie for at least 2 hours before serving, allowing the layers to set beautifully.
As you layer each component, remember the joy of learning by doing — a lesson from my abuela that always keeps me grounded in the kitchen.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Dish
- Method: Cooking
- Cuisine: International
Steps to Create Your Arkansas Possum Pie
Let’s dive into the heart of the recipe. Follow these steps to bring this delightful pie to life.
- Preheat your oven to 350°F (175°C). In a medium bowl, combine the flour, softened butter, and chopped pecans. Mix until a crumbly dough forms.
- Press the dough evenly into the bottom of a 9×13-inch baking dish to form the crust. Bake for 15-18 minutes, or until lightly golden. Allow it to cool completely.
- In another bowl, beat the cream cheese, powdered sugar, and vanilla extract until smooth. Spread this mixture over the cooled crust.
- Prepare the chocolate pudding by whisking the instant pudding mix with cold milk until thickened. Pour over the cream cheese layer and spread evenly.
- In a chilled bowl, whip the heavy cream with granulated sugar until soft peaks form. Gently spread the whipped cream over the chocolate layer.
- For an extra touch, sprinkle shaved chocolate on top. Chill the pie for at least 2 hours before serving, allowing the layers to set beautifully.
As you layer each component, remember the joy of learning by doing — a lesson from my abuela that always keeps me grounded in the kitchen.
Tips for Making the Best Arkansas Possum Pie
Creating this pie should be as enjoyable as eating it. Here are some tips to enhance your baking experience:
- Ensure all ingredients are at room temperature for smooth mixing, especially the cream cheese.
- Chill your mixing bowl and whisk before whipping the cream — it makes a world of difference in achieving those perfect peaks.
- For deeper flavors, toast the pecans lightly before mixing them into the crust.
- If you’re short on time, you can use a store-bought whipped topping, but homemade offers a fresher taste.
Every pie carries a personal story, and these little tricks are like passing down a cherished family recipe to future generations.
Serving Suggestions and Pairings

Arkansas Possum Pie is a showstopper on its own, but pairing it with the right accompaniments elevates the experience. Serve it with a hot cup of coffee or a glass of cold milk to balance the sweetness. For a festive touch, garnish each slice with a sprig of mint or a raspberry. This pie also pairs beautifully with a scoop of vanilla ice cream for an indulgent treat.
Sharing this dessert is like sharing a piece of my Southern roots with you, bringing warmth and love to any occasion.
Storage and Reheating Tips
Store any leftovers in an airtight container in the refrigerator for up to 4 days. The pie’s flavors meld even more beautifully with time, making it a delightful treat even after a couple of days. If you’re eager to enjoy it at its freshest, aim to consume it within the first 48 hours. While reheating isn’t necessary, allowing the pie to sit at room temperature for a few minutes before serving can soften the layers to their original lusciousness.
Much like the lingering scent of a well-cooked meal, this pie’s memory lingers long after the last slice is gone.
Frequently Asked Questions
What are the main ingredients for Arkansas Possum Pie?
The main ingredients for Arkansas Possum Pie include the items listed in our ingredients section above. Each ingredient plays a crucial role in achieving the perfect flavor and texture.
How long does it take to make Arkansas Possum Pie?
The total time to make Arkansas Possum Pie includes both preparation and cooking time. Check the recipe card above for exact timing details.
Can I make Arkansas Possum Pie ahead of time?
Yes, Arkansas Possum Pie can often be prepared in advance. Store it properly in an airtight container in the refrigerator and consume within the recommended timeframe.
What can I serve with Arkansas Possum Pie?
Arkansas Possum Pie pairs well with various sides and accompaniments. Consider the serving suggestions mentioned in the recipe for the best dining experience.
Is Arkansas Possum Pie suitable for special diets?
Depending on the ingredients used, Arkansas Possum Pie may be adapted for various dietary needs. Check the ingredients list and consider substitutions as needed for your dietary requirements.
Final Thoughts
Arkansas Possum Pie is more than just a dessert; it’s a testament to the joy of home cooking and the warmth it brings to our lives. Each layer tells a story, much like the ones shared in my grandmother’s kitchen. As you create this pie, I hope you find the same joy and fulfillment that I do — a simple act of love that nourishes both body and spirit. Thank you for joining me on this culinary journey, and may your kitchen always be a place of laughter and delicious discovery.





