There’s something undeniably comforting about a plate of Crispy Honey Garlic Chicken Wings. Perhaps it’s the way the sweet and savory flavors dance together, or maybe it’s the satisfying crunch with every bite. I’m Sofia, and welcome to my warm kitchen, where family recipes and newfound culinary adventures blend seamlessly. Growing up in the lively streets of Asheville, North Carolina, my meals were always a vibrant affair, filled with the sounds and scents of my Mexican-American heritage. Now, in Charleston, South Carolina, I’ve carried those cherished traditions with me, sharing them with my husband Marco, our golden retriever Biscuit, and you, right here on CookingRecipesNow. Let’s dive into this delightful recipe that promises to bring a bit of joy to your kitchen.
Table of Contents
Why You’ll Love This Crispy Honey Garlic Chicken Wings
These Crispy Honey Garlic Chicken Wings are a true testament to how simple ingredients can create something extraordinary. This recipe brings together the best of both worlds – a crispy exterior and a tender, juicy interior, all coated with a glossy, flavorful sauce. As someone who believes that cooking should be accessible and fun, I promise you, this recipe fits the bill. Drawing from my childhood days of helping my abuela stir pots of savory goodness, I’ve learned that food is not just about sustenance; it’s about creating memories and sharing love through flavors. Whether you’re hosting a game night or simply craving a delicious snack, these wings are sure to impress.
Ingredients You’ll Need for This Crispy Honey Garlic Chicken Wings

- 2 pounds chicken wings, tips removed and wings separated
- 1 cup all-purpose flour
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 teaspoon garlic powder
- 1 tablespoon baking powder
- 1/2 cup honey
- 1/4 cup soy sauce
- 4 cloves garlic, minced
- 2 tablespoons unsalted butter
- 1 tablespoon apple cider vinegar (or substitute with rice vinegar)
- 1/2 teaspoon red pepper flakes (optional, for a hint of heat)
Feel free to tweak the spice level by adjusting the red pepper flakes, or swap out the apple cider vinegar with what you have on hand. Cooking should be flexible and fun!
Nutrition Facts
- Calories: 380 per serving (approximately 4 wings)
- Protein: 24g
- Fat: 18g
- Carbohydrates: 28g
- Fiber: 1g
- Sugar: 23g
- Sodium: 580mg

Irresistibly Crispy Honey Garlic Chicken Wings That You’ll Crave
Learn how to make delicious Crispy Honey Garlic Chicken Wings. Easy recipe with step-by-step instructions.
- Total Time: 45 minutes
- Yield: 4 servings
Ingredients
- 2 pounds chicken wings, tips removed and wings separated
- 1 cup all-purpose flour
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 teaspoon garlic powder
- 1 tablespoon baking powder
- 1/2 cup honey
- 1/4 cup soy sauce
- 4 cloves garlic, minced
- 2 tablespoons unsalted butter
- 1 tablespoon apple cider vinegar (or substitute with rice vinegar)
- 1/2 teaspoon red pepper flakes (optional, for a hint of heat)
Feel free to tweak the spice level by adjusting the red pepper flakes, or swap out the apple cider vinegar with what you have on hand. Cooking should be flexible and fun!
Instructions
- Preheat your oven to 425°F. Line a baking sheet with foil and place a wire rack on top. This setup helps the wings cook evenly and achieve that perfect crispiness.
- In a large bowl, mix together the flour, salt, black pepper, garlic powder, and baking powder. This blend will coat the wings, providing a crispy texture.
- Pat the chicken wings dry with paper towels. This step is crucial as it helps the flour mixture adhere better to the wings. Toss the wings in the flour mixture until they are well-coated.
- Arrange the wings in a single layer on the prepared wire rack. Bake for 35-40 minutes, turning once halfway through, until golden brown and crispy.
- Meanwhile, in a small saucepan over medium heat, combine honey, soy sauce, minced garlic, butter, apple cider vinegar, and red pepper flakes. Stir continuously until the mixture comes to a gentle boil. Reduce the heat and let it simmer for 5 minutes, allowing the flavors to meld beautifully.
- Once the wings are done baking, transfer them to a large bowl. Pour the honey garlic sauce over the wings and toss until they are thoroughly coated.
- Serve immediately, garnished with chopped green onions or sesame seeds if desired. Enjoy the delightful combination of crispy, sticky, and savory in every bite.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Dish
- Method: Cooking
- Cuisine: International
Steps to Create Your Crispy Honey Garlic Chicken Wings
- Preheat your oven to 425°F. Line a baking sheet with foil and place a wire rack on top. This setup helps the wings cook evenly and achieve that perfect crispiness.
- In a large bowl, mix together the flour, salt, black pepper, garlic powder, and baking powder. This blend will coat the wings, providing a crispy texture.
- Pat the chicken wings dry with paper towels. This step is crucial as it helps the flour mixture adhere better to the wings. Toss the wings in the flour mixture until they are well-coated.
- Arrange the wings in a single layer on the prepared wire rack. Bake for 35-40 minutes, turning once halfway through, until golden brown and crispy.
- Meanwhile, in a small saucepan over medium heat, combine honey, soy sauce, minced garlic, butter, apple cider vinegar, and red pepper flakes. Stir continuously until the mixture comes to a gentle boil. Reduce the heat and let it simmer for 5 minutes, allowing the flavors to meld beautifully.
- Once the wings are done baking, transfer them to a large bowl. Pour the honey garlic sauce over the wings and toss until they are thoroughly coated.
- Serve immediately, garnished with chopped green onions or sesame seeds if desired. Enjoy the delightful combination of crispy, sticky, and savory in every bite.
Tips for Making the Best Crispy Honey Garlic Chicken Wings
For the ultimate crispy wings, ensure they are completely dry before coating them in the flour mixture. My grandmother always said, “A dry wing is a crispy wing!” Also, don’t skip the wire rack; it allows air to circulate around the wings, ensuring they cook evenly. If you’re like me and love experimenting, try adding a squeeze of lime to the sauce for a citrusy twist.
Serving Suggestions and Pairings

These wings are a versatile dish that pairs wonderfully with a variety of sides. For a complete meal, serve them alongside a fresh salad or a bowl of steamed rice. If you’re hosting a gathering, complement the wings with a platter of roasted vegetables or some creamy coleslaw. And of course, they’re perfect for game day, served with a selection of dipping sauces like ranch or blue cheese.
Storage and Reheating Tips
If you find yourself with leftovers (though it’s unlikely!), these wings can be stored in an airtight container in the refrigerator for up to 3 days. To reheat, place them in a preheated oven at 350°F for about 10 minutes, or until heated through. This will help maintain their crispiness, unlike microwaving, which can make them soggy.
Frequently Asked Questions
What are the main ingredients for Crispy Honey Garlic Chicken Wings?
The main ingredients for Crispy Honey Garlic Chicken Wings include the items listed in our ingredients section above. Each ingredient plays a crucial role in achieving the perfect flavor and texture.
How long does it take to make Crispy Honey Garlic Chicken Wings?
The total time to make Crispy Honey Garlic Chicken Wings includes both preparation and cooking time. Check the recipe card above for exact timing details.
Can I make Crispy Honey Garlic Chicken Wings ahead of time?
Yes, Crispy Honey Garlic Chicken Wings can often be prepared in advance. Store it properly in an airtight container in the refrigerator and consume within the recommended timeframe.
What can I serve with Crispy Honey Garlic Chicken Wings?
Crispy Honey Garlic Chicken Wings pairs well with various sides and accompaniments. Consider the serving suggestions mentioned in the recipe for the best dining experience.
Is Crispy Honey Garlic Chicken Wings suitable for special diets?
Depending on the ingredients used, Crispy Honey Garlic Chicken Wings may be adapted for various dietary needs. Check the ingredients list and consider substitutions as needed for your dietary requirements.
Final Thoughts
Crispy Honey Garlic Chicken Wings are not just a dish; they’re a heartwarming experience that brings people together. Whether you’re reminiscing about meals from your past or creating new memories, these wings are sure to become a staple in your kitchen. As someone who has learned the joys of cooking from a vibrant family kitchen, I hope this recipe brings a little bit of that warmth and happiness into your home. Remember, cooking is an act of love — a tradition I hold dear and am delighted to share with you. Happy cooking!