Welcome, fellow food lovers! I’m Sofia, and today I am excited to share a recipe that beautifully marries two of my culinary loves: the comforting flavors of Philly cheesesteak and the universal appeal of pasta. This Delicious Philly Cheese Steak Pasta Recipe for Family Dinners is perfect for those evenings when you want something hearty, flavorful, and utterly satisfying. Growing up in a bustling Mexican-American home, I learned the magic of combining flavors and creating dishes that bring joy and connection. Now, living in Charleston with my husband Marco and our golden retriever Biscuit, I find that these fusion recipes are also a wonderful way to revisit cherished memories while creating new ones.
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Why You’ll Love This Delicious Philly Cheese Steak Pasta Recipe for Family Dinners
This recipe captures the essence of what I believe cooking should be—simple, joyful, and delicious. The combination of tender beef, sautéed peppers, and a creamy cheese sauce enveloping pasta is a testament to comfort food at its best. It’s a dish that resonates with the vibrant, lively meals from my childhood, where every bite was a celebration of flavors and family. Whether it’s a busy weeknight or a cozy Sunday dinner, this meal comes together quickly without skimping on taste. Plus, it’s a fantastic way to introduce a touch of international flair to your dinner table, reminding me of how much I love to explore global cuisines and bring those experiences home.
Ingredients You’ll Need for This Delicious Philly Cheese Steak Pasta Recipe for Family Dinners
- 12 ounces penne pasta
- 1 pound sirloin steak, thinly sliced
- 1 tablespoon olive oil
- 1 green bell pepper, sliced
- 1 red bell pepper, sliced
- 1 onion, thinly sliced
- 3 cloves garlic, minced
- 1 cup beef broth
- 1 cup heavy cream
- 1 cup provolone cheese, shredded
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1 tablespoon Worcestershire sauce
- 1 tablespoon fresh parsley, chopped (optional for garnish)
If you’re out of provolone, mozzarella makes a great substitute. And for a bit of heat, toss in some crushed red pepper flakes, a trick I picked up from my travels that adds a delightful kick.
Nutrition Facts
- Calories: 650 per serving
- Protein: 35g
- Fat: 35g
- Carbohydrates: 45g
- Fiber: 3g
- Sugar: 4g
- Sodium: 800mg
Mouthwatering Philly Cheese Steak Pasta: Perfect for Family Dinners
Learn how to make delicious Delicious Philly Cheese Steak Pasta Recipe for Family Dinners. Easy recipe with step-by-step instructions.
- Total Time: 45 minutes
- Yield: 4 servings
Ingredients
- 12 ounces penne pasta
- 1 pound sirloin steak, thinly sliced
- 1 tablespoon olive oil
- 1 green bell pepper, sliced
- 1 red bell pepper, sliced
- 1 onion, thinly sliced
- 3 cloves garlic, minced
- 1 cup beef broth
- 1 cup heavy cream
- 1 cup provolone cheese, shredded
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1 tablespoon Worcestershire sauce
- 1 tablespoon fresh parsley, chopped (optional for garnish)
If you’re out of provolone, mozzarella makes a great substitute. And for a bit of heat, toss in some crushed red pepper flakes, a trick I picked up from my travels that adds a delightful kick.
Instructions
- Cook the penne pasta according to package instructions until al dente. Drain and set aside.
- In a large skillet, heat olive oil over medium-high heat. Add the sliced steak and cook until browned, about 3-4 minutes. Remove the steak from the skillet and set aside.
- Add the bell peppers and onion to the same skillet. Sauté until the vegetables are tender, about 5 minutes. Stir in the minced garlic and cook for an additional 1 minute.
- Return the steak to the skillet and pour in the beef broth. Stir in the Worcestershire sauce, salt, and pepper. Let the mixture simmer for 5 minutes to blend the flavors.
- Reduce the heat to low and stir in the heavy cream and shredded provolone cheese. Stir continuously until the cheese is melted and the sauce is creamy.
- Add the cooked penne pasta to the skillet, tossing to coat the pasta evenly with the sauce. Cook for 2 more minutes until everything is heated through.
- Garnish with fresh parsley before serving, if desired. This step always reminds me of my abuela, who taught me that presentation is as important as taste.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Dish
- Method: Cooking
- Cuisine: International
Steps to Create Your Delicious Philly Cheese Steak Pasta Recipe for Family Dinners
- Cook the penne pasta according to package instructions until al dente. Drain and set aside.
- In a large skillet, heat olive oil over medium-high heat. Add the sliced steak and cook until browned, about 3-4 minutes. Remove the steak from the skillet and set aside.
- Add the bell peppers and onion to the same skillet. Sauté until the vegetables are tender, about 5 minutes. Stir in the minced garlic and cook for an additional 1 minute.
- Return the steak to the skillet and pour in the beef broth. Stir in the Worcestershire sauce, salt, and pepper. Let the mixture simmer for 5 minutes to blend the flavors.
- Reduce the heat to low and stir in the heavy cream and shredded provolone cheese. Stir continuously until the cheese is melted and the sauce is creamy.
- Add the cooked penne pasta to the skillet, tossing to coat the pasta evenly with the sauce. Cook for 2 more minutes until everything is heated through.
- Garnish with fresh parsley before serving, if desired. This step always reminds me of my abuela, who taught me that presentation is as important as taste.
Tips for Making the Best Delicious Philly Cheese Steak Pasta Recipe for Family Dinners
To ensure the steak slices are tender, make sure to cut against the grain. This little tip makes all the difference, transforming the texture into a melt-in-your-mouth experience. If you’re short on time, you can prepare the veggies ahead of time and store them in the fridge, reducing the dinner prep significantly. And remember, cooking is as much about intuition as it is about instructions. Feel free to adjust the seasoning and ingredients to suit your taste—it’s something my grandmother always encouraged.
Serving Suggestions and Pairings
This pasta dish is rich and flavorful, so it pairs wonderfully with a fresh, crisp salad. A side of garlic bread also complements the creamy sauce beautifully. For a beverage, a light red wine or a sparkling water with a splash of lemon enhances the meal without overpowering the flavors.
Storage and Reheating Tips
Store any leftovers in an airtight container in the refrigerator for up to 3 days. When reheating, add a splash of milk or cream to bring back the sauce’s creaminess. Heat on the stove over low heat, stirring occasionally, until warmed through. This method keeps the pasta from drying out and preserves the dish’s delightful textures.
Frequently Asked Questions
What are the main ingredients for Delicious Philly Cheese Steak Pasta Recipe for Family Dinners?
The main ingredients for Delicious Philly Cheese Steak Pasta Recipe for Family Dinners include the items listed in our ingredients section above. Each ingredient plays a crucial role in achieving the perfect flavor and texture.
How long does it take to make Delicious Philly Cheese Steak Pasta Recipe for Family Dinners?
The total time to make Delicious Philly Cheese Steak Pasta Recipe for Family Dinners includes both preparation and cooking time. Check the recipe card above for exact timing details.
Can I make Delicious Philly Cheese Steak Pasta Recipe for Family Dinners ahead of time?
Yes, Delicious Philly Cheese Steak Pasta Recipe for Family Dinners can often be prepared in advance. Store it properly in an airtight container in the refrigerator and consume within the recommended timeframe.
What can I serve with Delicious Philly Cheese Steak Pasta Recipe for Family Dinners?
Delicious Philly Cheese Steak Pasta Recipe for Family Dinners pairs well with various sides and accompaniments. Consider the serving suggestions mentioned in the recipe for the best dining experience.
Is Delicious Philly Cheese Steak Pasta Recipe for Family Dinners suitable for special diets?
Depending on the ingredients used, Delicious Philly Cheese Steak Pasta Recipe for Family Dinners may be adapted for various dietary needs. Check the ingredients list and consider substitutions as needed for your dietary requirements.
Final Thoughts
This Delicious Philly Cheese Steak Pasta Recipe for Family Dinners is more than just a meal—it’s a celebration of flavors and memories. It brings together elements of my upbringing and my adventures, creating a dish that’s both comforting and exciting. I hope this recipe brings as much joy to your table as it does to mine. Remember, cooking is about sharing and creating moments, so embrace the process and savor each bite. Happy cooking!
