There’s something truly magical about the way certain dishes can evoke memories, transporting us back to our roots while also inspiring new culinary adventures. For me, “Cilantro Lime Chicken with Avocado and Jasmine Rice” is one of those dishes. The vibrant flavors remind me of the bustling family dinners in my childhood home in Asheville, where my abuela would always whip up something extraordinary with the simplest ingredients. Today, I’m thrilled to share this recipe with you, blending cherished traditions with fresh, modern twists. Whether you’re a busy parent, a college student, or a seasoned cook, this dish will bring a burst of flavor and joy to your table!
Table of Contents
Why You’ll Love This Cilantro Lime Chicken with Avocado and Jasmine Rice
This dish is a delightful marriage of zesty, savory, and creamy elements that dance together on your palate. The cilantro and lime bring a refreshing punch, perfectly complementing the tender chicken and buttery avocado. Meanwhile, the jasmine rice adds a comforting, fragrant base that ties everything together. Growing up, meals were a way for my family to connect and share our day, and this dish embodies that spirit. It’s not just about eating; it’s about creating moments of joy and togetherness. Plus, it’s so easy to prepare — perfect for those hectic weekday dinners!
Ingredients You’ll Need for This Cilantro Lime Chicken with Avocado and Jasmine Rice

- 4 boneless, skinless chicken breasts
- 1/4 cup fresh lime juice (about 2 limes)
- 2 tablespoons olive oil
- 3 cloves garlic, minced
- 1 teaspoon cumin
- Salt and pepper, to taste
- 1/2 cup fresh cilantro, chopped
- 1 cup jasmine rice
- 2 cups chicken broth
- 1 large avocado, sliced
- 1 lime, cut into wedges for serving
Feel free to make substitutions based on your pantry. For instance, if cilantro isn’t your favorite, parsley can be a milder alternative. If you prefer, brown rice can replace jasmine rice for a nuttier flavor and more fiber.
Nutrition Facts
- Calories: 480 per serving
- Protein: 34g
- Fat: 20g
- Carbohydrates: 39g
- Fiber: 5g
- Sugar: 1g
- Sodium: 420mg
These nutrition facts are based on four servings, making it a balanced option for a family meal. The combination of protein, healthy fats, and carbs ensures that this dish is both satisfying and nourishing.
Print
Zesty Cilantro Lime Chicken with Creamy Avocado and Fragrant Jasmine Rice Delight
Learn how to make delicious Cilantro Lime Chicken with Avocado and Jasmine Rice. Easy recipe with step-by-step instructions.
- Total Time: 45 minutes
- Yield: 4 servings
Ingredients
- 4 boneless, skinless chicken breasts
- 1/4 cup fresh lime juice (about 2 limes)
- 2 tablespoons olive oil
- 3 cloves garlic, minced
- 1 teaspoon cumin
- Salt and pepper, to taste
- 1/2 cup fresh cilantro, chopped
- 1 cup jasmine rice
- 2 cups chicken broth
- 1 large avocado, sliced
- 1 lime, cut into wedges for serving
Feel free to make substitutions based on your pantry. For instance, if cilantro isn’t your favorite, parsley can be a milder alternative. If you prefer, brown rice can replace jasmine rice for a nuttier flavor and more fiber.
Instructions
- In a bowl, whisk together the lime juice, olive oil, garlic, cumin, salt, and pepper. Add the chicken breasts, coating them thoroughly. Let them marinate for at least 30 minutes to soak in the flavors.
- While the chicken marinates, rinse the jasmine rice in cold water until the water runs clear. This step is crucial for achieving that perfect fluffy texture.
- In a saucepan, bring the chicken broth to a boil. Add the rinsed rice, reduce the heat to low, cover, and let simmer for about 15 minutes or until the rice is tender and the liquid is absorbed.
- Preheat a grill or skillet over medium-high heat. Cook the marinated chicken for about 6-7 minutes on each side, or until the internal temperature reaches 165°F. I can still hear my abuela reminding me, “Cook with your senses, Sofia. Listen for the sizzle!”
- Once the chicken is done, let it rest for a few minutes before slicing it to retain its juices.
- To serve, plate the jasmine rice, top with the sliced chicken, and garnish generously with chopped cilantro and slices of fresh avocado. Add lime wedges on the side for an extra zing.
The simplicity of this recipe allows the ingredients to shine, making it a true testament to the beauty of uncomplicated cooking.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Dish
- Method: Cooking
- Cuisine: International
Steps to Create Your Cilantro Lime Chicken with Avocado and Jasmine Rice
- In a bowl, whisk together the lime juice, olive oil, garlic, cumin, salt, and pepper. Add the chicken breasts, coating them thoroughly. Let them marinate for at least 30 minutes to soak in the flavors.
- While the chicken marinates, rinse the jasmine rice in cold water until the water runs clear. This step is crucial for achieving that perfect fluffy texture.
- In a saucepan, bring the chicken broth to a boil. Add the rinsed rice, reduce the heat to low, cover, and let simmer for about 15 minutes or until the rice is tender and the liquid is absorbed.
- Preheat a grill or skillet over medium-high heat. Cook the marinated chicken for about 6-7 minutes on each side, or until the internal temperature reaches 165°F. I can still hear my abuela reminding me, “Cook with your senses, Sofia. Listen for the sizzle!”
- Once the chicken is done, let it rest for a few minutes before slicing it to retain its juices.
- To serve, plate the jasmine rice, top with the sliced chicken, and garnish generously with chopped cilantro and slices of fresh avocado. Add lime wedges on the side for an extra zing.
The simplicity of this recipe allows the ingredients to shine, making it a true testament to the beauty of uncomplicated cooking.
Tips for Making the Best Cilantro Lime Chicken with Avocado and Jasmine Rice
Here are a few tips, drawing from my own kitchen experiments and family dinners:
- For an even more intense flavor, marinate the chicken overnight.
- Use a meat thermometer to ensure the chicken is perfectly cooked without being dry.
- If you’re short on time, you can use pre-cooked rotisserie chicken and simply toss it with lime juice and cilantro before serving.
Remember, cooking is an art, and sometimes the best recipes are born from happy accidents and improvisation!
Serving Suggestions and Pairings

This dish is incredibly versatile. Pair it with a simple green salad or some grilled veggies for a complete meal. A chilled glass of Sauvignon Blanc or a light beer would complement the citrusy notes beautifully. My husband, Marco, always insists on an extra side of salsa verde — a nod to my Mexican-American roots.
Storage and Reheating Tips
Leftovers can be a lifesaver for busy days. Store any remaining chicken and rice in an airtight container in the fridge for up to four days. When reheating, I recommend using the stovetop with a splash of chicken broth to keep the rice moist. Avoid the microwave if possible, as it can dry out the chicken.
Frequently Asked Questions
What are the main ingredients for Cilantro Lime Chicken with Avocado and Jasmine Rice?
The main ingredients for Cilantro Lime Chicken with Avocado and Jasmine Rice include the items listed in our ingredients section above. Each ingredient plays a crucial role in achieving the perfect flavor and texture.
How long does it take to make Cilantro Lime Chicken with Avocado and Jasmine Rice?
The total time to make Cilantro Lime Chicken with Avocado and Jasmine Rice includes both preparation and cooking time. Check the recipe card above for exact timing details.
Can I make Cilantro Lime Chicken with Avocado and Jasmine Rice ahead of time?
Yes, Cilantro Lime Chicken with Avocado and Jasmine Rice can often be prepared in advance. Store it properly in an airtight container in the refrigerator and consume within the recommended timeframe.
What can I serve with Cilantro Lime Chicken with Avocado and Jasmine Rice?
Cilantro Lime Chicken with Avocado and Jasmine Rice pairs well with various sides and accompaniments. Consider the serving suggestions mentioned in the recipe for the best dining experience.
Is Cilantro Lime Chicken with Avocado and Jasmine Rice suitable for special diets?
Depending on the ingredients used, Cilantro Lime Chicken with Avocado and Jasmine Rice may be adapted for various dietary needs. Check the ingredients list and consider substitutions as needed for your dietary requirements.
Final Thoughts
“Cilantro Lime Chicken with Avocado and Jasmine Rice” is more than just a meal; it’s a celebration of flavors and family. It brings together the vibrant tastes of my heritage with the ease of modern cooking, perfect for any home cook’s repertoire. I hope this dish brings as much joy to your kitchen as it does to mine, filling your home with warmth, delicious aromas, and cherished memories. Happy cooking, and remember — the best recipes come from the heart!





