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Indulge in the Ultimate Cinnamon Apple Butter French Toast Bliss - Featured Image

Indulge in the Ultimate Cinnamon Apple Butter French Toast Bliss

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Learn how to make delicious Cinnamon Apple Butter French Toast. Easy recipe with step-by-step instructions.

  • Total Time: 45 minutes
  • Yield: 4 servings

Ingredients

  • 4 large eggs
  • 1 cup whole milk (or substitute with almond milk for a dairy-free option)
  • 1 teaspoon vanilla extract
  • 1 tablespoon ground cinnamon
  • 2 tablespoons sugar
  • 8 slices of thick-cut bread (brioche or challah works best)
  • 1/2 cup apple butter
  • 2 tablespoons unsalted butter, for frying
  • Powdered sugar, for dusting (optional)
  • Maple syrup, for serving (optional)

Instructions

  1. In a shallow dish, whisk together the eggs, whole milk, vanilla extract, ground cinnamon, and sugar until well combined.
  2. Heat a large skillet over medium heat and add one tablespoon of unsalted butter. Allow it to melt and coat the pan evenly.
  3. Dip each slice of bread into the egg mixture, ensuring both sides are well soaked but not overly saturated.
  4. Place the soaked bread slices onto the skillet, cooking in batches if necessary. Fry each side for about 3-4 minutes, or until golden brown.
  5. Once cooked, transfer the French toast to a serving plate and spread a generous layer of apple butter on each slice.
  6. If desired, dust with powdered sugar and serve with a drizzle of maple syrup.

  • Author: Jenny
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Main Dish
  • Method: Cooking
  • Cuisine: International