Decadent Delight: Unveiling the Ultimate Strawberry Shortcake Cheesecake Masterpiece
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Learn how to make delicious Strawberry Shortcake Cheesecake. Easy recipe with step-by-step instructions.
Total Time:45 minutes
Yield:4 servings
Ingredients
1 1/2 cups crushed graham crackers
1/2 cup unsalted butter, melted
24 oz cream cheese, softened
1 cup granulated sugar
1 teaspoon vanilla extract
3 large eggs
1/2 cup sour cream
2 cups fresh strawberries, sliced
1/3 cup strawberry jam
1 cup heavy whipping cream
2 tablespoons powdered sugar
Instructions
Preheat your oven to 325°F. Grease a 9-inch springform pan and set aside.
In a bowl, combine crushed graham crackers and melted butter. Press the mixture firmly into the bottom of the prepared pan to form the crust.
In a large mixing bowl, beat cream cheese and sugar until smooth and creamy, about 3-4 minutes. Stir in vanilla extract.
Add eggs, one at a time, beating well after each addition. Mix in sour cream until just combined.
Pour the cream cheese mixture over the graham cracker crust, smoothing the top with a spatula.
Bake for 50-55 minutes, or until the center is set and the edges are lightly golden. Let it cool to room temperature before refrigerating for at least 4 hours or overnight.
Once chilled, arrange sliced strawberries on top. Warm the strawberry jam slightly and brush over the strawberries for a glossy finish.
In a separate bowl, whip the heavy cream and powdered sugar until stiff peaks form. Serve a dollop on each slice of cheesecake.
