• 2 tablespoons olive oil
• 1 pound boneless, skinless chicken breast, cut into bite-sized pieces
• 2 tablespoons Cajun seasoning (feel free to adjust to taste)
• 1 tablespoon minced garlic
• 1 red bell pepper, sliced
• 1 green bell pepper, sliced
• 1 cup sliced mushrooms
• 2 cups chicken broth
• 1 cup heavy cream
• 8 ounces penne pasta
• 1 cup grated Parmesan cheese
• Salt and pepper to taste
• Chopped parsley, for garnish (optional)

Substitution suggestions: You can use shrimp or turkey instead of chicken for a different protein option. If you want to keep it vegetarian, try adding more bell peppers and mushrooms or toss in some zucchini. For a lighter version, substitute the heavy cream with half-and-half.