Rise and Shine with Irresistible Sausage Egg Cheese Breakfast Roll-Ups
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Learn how to make delicious Sausage, Egg Cheese Breakfast Roll-Ups. Easy recipe with step-by-step instructions.
Total Time:45 minutes
Yield:4 servings
Ingredients
4 large eggs
1/4 cup milk
1/2 teaspoon salt
1/4 teaspoon black pepper
1 tablespoon butter
8 ounces breakfast sausage, crumbled
1 cup shredded cheddar cheese
4 large flour tortillas
1 tablespoon chopped chives (optional)
Instructions
In a medium bowl, whisk together the eggs, milk, salt, and pepper until well combined.
In a large skillet over medium heat, melt the butter. Add the egg mixture and gently stir. Cook for 5-7 minutes, or until the eggs are softly scrambled. Set aside.
In the same skillet, cook the sausage over medium heat until browned and cooked through, about 5-6 minutes. Drain excess fat.
Preheat a griddle or large skillet over medium heat. Warm each tortilla for about 30 seconds on each side.
Place a portion of scrambled eggs, sausage, and cheese on each tortilla. Sprinkle with chives if using.
Roll up the tortillas tightly, tucking in the sides as you go to secure the filling.
Return the roll-ups to the skillet, seam side down, and cook for 1-2 minutes on each side until golden and crispy. Serve immediately.
