Ingredients
- 1 cup fresh strawberries, hulled and sliced
- 1/4 cup fresh lime juice (about 2-3 limes)
- 2 tablespoons agave nectar or honey (optional for sweetness)
- 1 cup sparkling water
- Ice cubes
- 1 tablespoon coarse salt for rimming (optional)
- Extra lime wedges and strawberry slices for garnish
If you can’t find fresh strawberries, frozen ones will work just as well. Just be sure to thaw them before blending. And if agave nectar isn’t your thing, feel free to substitute it with honey or even a simple syrup. It’s all about finding that perfect balance that suits your taste.
Instructions
- Start by rimming your glass with salt if desired. Rub a lime wedge around the rim, then dip it into a plate of coarse salt. Set aside.
- In a blender, combine the strawberries, lime juice, and agave nectar. Blend until smooth. If you prefer a seedless drink, strain the mixture through a fine mesh sieve.
- Fill the glass with ice cubes, and pour the strawberry-lime mixture over the ice.
- Top with sparkling water, and give it a gentle stir to combine.
- Garnish with a lime wedge and a slice of strawberry for an extra pop of color and flavor.
I’ve found that using a high-powered blender makes the process much smoother, and the result is a perfectly blended mocktail every time. Remember, the beauty of this recipe is its flexibility, so feel free to adjust the sweetness or lime intensity according to your preference.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Dish
- Method: Cooking
- Cuisine: International